The Revolution Will Not Be Microwaved: Inside America's Underground Food Movements

Read [Sandor Ellix Katz Book] The Revolution Will Not Be Microwaved: Inside Americas Underground Food Movements Online PDF eBook or Kindle ePUB free. The Revolution Will Not Be Microwaved: Inside Americas Underground Food Movements We all deserve much better than that. Most of us know almost nothing about how our food is grown or produced, where it comes from, and what health value it really has. An instant classic for a new generation of monkey-wrenching food activists. In The Revolution Will Not Be Microwaved, author Sandor Ellix Katz (Wild Fermentation, Chelsea Green 2003) profiles grassroots activists who are taking on Big Food, creating meaningful alternatives, and challenging the way many Americans

The Revolution Will Not Be Microwaved: Inside America's Underground Food Movements

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Rating : 4.84 (706 Votes)
Asin : 1933392118
Format Type : paperback
Number of Pages : 400 Pages
Publish Date : 2013-09-21
Language : English

DESCRIPTION:

textbook for the revolution T. Short in a time when spinach could be deadly, and cloned animals might be ground into that next Big Sandwich,there is an underground revolution happening, and it's happening all over the world. folks are making possibly-unnoticed-but-radical choices about food. they choose not to let corporations and government dictate what and how they must. the best book about food I've read in 20 years, even though I don't agree with all of it Mark Mathew Braunstein "What is for supper?" is a short question with a long history of many answers. "Why is it for supper?" is more recently and less frequently asked. One long answer is The Revolution Will Not Be Microwaved, a fresh evaluation of how the other half of America eats, that is, the other half of one-percent.Sandor Ellix Katz, author also of W. A great book looking for a better title Mystic Manifesting Sandor Katz writes about the many avenues available for procurement of food, such as buying locally at farmers' markets, joining underground co-ops, growing our own, foraging for wild plants, reclaiming vacant city lots to garden in, saving seeds, and dumpster diving. He discusses many ways small-scale producers get around the burdenso

We all deserve much better than that. Most of us know almost nothing about how our food is grown or produced, where it comes from, and what health value it really has. An instant classic for a new generation of monkey-wrenching food activists. In The Revolution Will Not Be Microwaved, author Sandor Ellix Katz (Wild Fermentation, Chelsea Green 2003) profiles grassroots activists who are taking on Big Food, creating meaningful alternatives, and challenging the way many Americans think about food. In our system of globalized food commodities, convenience replaces quality and a connection to the source of our food. From community-supported local farmers, community gardeners, and seed saving activists, to underground

He ends each chapter with a list of organizations to contact for more information, as well as several recipes that exemplify his low-tech, all-natural approach—his pesto, for example, is made from chickweed picked in the wild. From Publishers Weekly Katz (Wild Fermentations) strives for total inclusiveness by writing about every challenge to the "chemical-driven agricultural mainstream" he can think of from the protests against genetically modified plants to the fight to legalize unpasteurized milk, with slow food, veganism and supermarket dumpster diving thrown in for good measure. Even the criminalization of marijuana is

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