Weight Watchers Mediterranean Cooking
|Rating||:||4.28 (701 Votes)|
|Number of Pages||:||64 Pages|
About the Author Becky Johnson is a freelance home economist and cookery writer who loves the challenge of making great tasting food low in calories.
NOT MADE IN THE USA This book is published in Europe. So measurements are in metric. Some standard measurements are in parentheses (you will never see a cup measurement used though, just ounces), so it is very confusing to me because I'm from the US and the format of the recipes is hard to follow. Plus this cookbook would probably be better in Europe where they have access to more world markets to get some of t. Mary Elizabeth said Another Yummy WW Cookbook. Like all WW cookbooks, this one had yummy recipes and gorgeous pictures. Though the recipes had metric measurements, the American measurements were in parentheses beside the metric.. Great book Diana good services and book was as advertised
. Becky Johnson is a freelance home economist and cookery writer who loves the challenge of making great tasting food low in calories
There are recipes for quick pizza dough and basic side dishes such as hummous, for appetisers and light meals, for salads, for vegetables, for seafood, for meat and poultry and for desserts. Over 60 Mediterranean recipes full of fresh and delicious ingredients to help dieters lose weight by eating a tastier and healthier diet. The sunny-tasting meals of the Mediterranean have long been acknowledged as part of one of the healthiest diets around and they are ideal for dieters since not only do they taste great and offer such satisfaction, they are easily adapted to low calorie versions. There is also a section for vegetarians. All recipes are quick and easy to prepare and made with fantastic, fresh ingre